Skip to content

Monthly Archives: September 2013

Thai Relish with Basil and Peanuts

This is dedicated to a good guy with good taste, Matt Pucci. Keep up the good work! INGREDIENTS 3 cups firmly packed fresh basil leaves, coarsely chopped 3/4 cup unsalted roasted peanuts, coarsely chopped 1 serrano pepper, seeded and minced 2 -3 garlic cloves, minced 
(to taste) – – placing the garlic through a garlic […]

Chipotle Corn Salad

The smokiness of the adobo with chipotle and the bright flavor of lime and sweetness of corn make this a wonderful addition to the table. Ingredients 1 pint of cherry tomatoes, cut in half 4 cobs of corn, with kernels sliced from the cob 2 bell peppers, preferably yellow and orange for color interest, seeded […]

Skip to toolbar