Tuesday, October 25, 2011
Deprez’s Annual Grand Tasting Date: Sunday, November 13th, 201 Time: Anytime between 12 noon and 4pm Location: Goldfish Oyster Bar & Restaurant, Ossining, NY $10 admission will allow you the opportunity to sip about 40 of our new fall selections; hors d’oeuvres will be served. Dinner Special! Starting at 4:15pm, you are invited to a [...]
This red is packed with such sweet plum and spicy cherry flavors. The grapes used by the vintner are the Barossa grapes which have famously made their way into many Penfolds wines including the $300 Grange. Hints of chocolate with a touch of vanilla do not disappoint. This wine has spent months in French oak [...]
Saturday, October 15, 2011
Dylan’s Wine Cellar in Peekskill announces its 1st Annual Grand Tasting Event. Date: Saturday, November 5th Time: 1:00 – 4:00PM Location: Taormina Restaurant (59 Hudson Avenue, Peekskill, NY) This is Dylan’s first Grand Tasting which will feature top wine importers and distributors who will be on-hand for wine sampling. This is a great opportunity to [...]
Crispy, deliciously caramelized and flavorful Ingredients 1 pound slab bacon, cut into matchstick strips 2 tablespoons extra virgin olive oil 3 tablespoons unsalted butter 2 pounds best quality Brussels sprouts, core sliced off and cut in-half length wise kosher salt freshly ground pepper 10 garlic cloves, peeled and roughly chopped 4 tablespoons good quality balsamic [...]
Saturday, October 8, 2011
Join the fall madness. Look for an event near you!
Saturday, October 8, 2011
Lidia Bastianich is touring America showcasing recipes from her new cookbook, Lidia’s Italy in America. The Spotlight shifts from Italy to the United States, where she brings readers on a roadtrip into the heart of Italian American Cooking. Join Lidia for a LIVE cooking demonstration, Q&A and book signing featuring recipes from this brand new cookbook. This [...]
Saturday, October 8, 2011
Brussels Sprouts Said to have been cultivated in 16th century Belgium, Brussels sprouts are a member of the cabbage family, and indeed resemble tiny cabbage heads. Many rows of sprouts grow on a single long stalk. They range from 1/2 to 1 1/2 inches in diameter; the smaller sprouts are more tender. Brussels sprouts are [...]